I’ve covered Indian Masala Chai recipes a few times now, but here we have the classic Pakistani Chai recipe as taught to me by a chaiwala in Pakistan! The difference between Indian & Pakistan Chai There are 2 differences. Pakistanis don’t usually put Masala in their chai. They might add one ground up cardamon pod, […]
Masala Chai, like India, is my passion. So first I went out and learnt how to make the best chai in India by watching Chaiwalas on the streets of Delhi. Then I made it my mission to find the best Chai Masala recipe. I’m pleased to tell you that after 10 or so attempts trying […]
Gau Mutra (cow pee) is known as a super drink in India. On its own gau mutra has a foul acidic taste, so I thought what better to balance it out than by mixing it with sweet lassi. Introducing Karl’s Yellow Happiness Yoghurt Drink. Ingredients (makes 1 litre) 700ml thick cold yoghurt 200ml cold water […]
If you didn’t know, I crowned Britannia & Co. the best restaurant in India. After you eat there, if you’re like me, you’ll be craving to make Sali Chicken at home too. Thanks to CNN’s interview with Britannia’s owner Boman Kohinoor, we have the real Sali Chicken recipe straight from the man himself. Unfortunately, Mr Kohinoor […]
If you want to make masala chai exactly how a Chaiwala does on the streets of New Delhi then there’s quite a big difference to my simple Simple Masala Chai (Indian Milk Tea) Recipe. This is the recipe I’ve learnt from the streets of Delhi. I’ve included a video of how it’s made at the bottom […]
This is possibly the simplest curry recipe ever – just dump all the ingredients in a pot and simmer! In the end, you have a flavour packed and healthy Bengali mutton curry! Ingredients (Serves 4) 500g lamb shoulder, cut into 4cm pieces 800g onions, cut into quarters 30g/6 cloves garlic, finely chopped 15g/3cm ginger, finely […]
If you’ve read the best places in Delhi to eat Chole Bhature then you know I’m crazy about this delicious savoury and spicy quintessential Delhi dish. Some days I’d eat it for breakfast, lunch and dinner. The best Chole Bhature restaurants keep their recipe a guarded secret. Their unique recipe is the reason for their success. I […]
India runs on the addictive, creamy, and flavoursome masala chai. It’s packed with flavour thanks to 5 or so spices added to it. Luckily there’s an easy way to make authentic masala chai without the pain of buying and grinding all the spices yourself – thanks to Everest’s Tea Masala spice mix. Update: Everest sucks, I’ve […]